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Edition cover

Food Fundamentals (8th Edition)

  • Margaret McWilliams

July 7, 2005

publish date

??

physical format

576

pages

Publisher

  • Prentice Hall

External links

Goodreads

https://www.goodreads.com/book/show/3262835

Librarything

https://www.librarything.com/work/3262835

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  • Work cover

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