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Recommended international code of hygienic practice for egg products

  • Joint FAO/WHO Codex Alimentarius Commission.

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  • Egg products industry
  • Eggs
  • Law and legislation
  • Food law and legislation
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  • Joint FAO/WHO Codex Alimentarius Commission.

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    0 ratings · 25 works

Editions

  • Edition cover

    Food and Agriculture Organization of the United Nations, for sale by UNIPUB]

    1977