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Cooking in Europe, 1250-1650

  • Ken Albala

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Provides recipes and other information about cooking in Europe 1250-1650.

Genres

  • European Cooking
  • History
  • Cooking, european
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About the author

  • Ken Albala

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    0 ratings · 27 works

Editions

  • Edition cover

    Greenwood Press

    June 30, 2006