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Edition cover

Pearson's chemical analysis of foods

  • Harold Egan

3.50

4 ratings

Genres

  • Food
  • Analysis
  • Food adulteration and inspection
  • Food, analysis
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About the author

  • Harold Egan

    born 1922

    3.50

    4 ratings · 8 works

Editions

  • Edition cover

    8th ed.

    Churchill Livingstone

    1981

  • Edition cover

    8th ed.

    Churchill Livingstone

    1981