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Food Politics

  • Marion Nestle

2.00

1 ratings

Synopsis: How does the food industry influence what we eat and, therefore, our health? What are the food industry's marketing methods and what is its relationship to the political system? What can be said about its use of political power to achieve profit goals? A bold, unprecedented behind-the-scenes expose of one of America's biggest and most powerful industries.

Genres

  • Moral and ethical aspects
  • Nutrition policy
  • Food
  • Marketing
  • Food industry and trade
  • Political activity
  • United states, politics and government
  • Food, marketing
  • HISTORY
  • Social History
  • Food Industry
  • Politics
  • Social Marketing
  • Influence
  • United States Food and Drug Administration
  • Ethics
  • Trends
  • Legislation & jurisprudence
  • Food industry and trade--legislation & jurisprudence
  • Food industry--trends
  • Nutrition policy--united states
  • Food--marketing--moral and ethical aspects
  • Food--marketing--moral and ethical aspects--united states
  • Food industry and trade--influence
  • Food industry and trade--united states--influence
  • Food industry and trade--political activity
  • Food industry and trade--united states--political activity
  • Food industry and trade--united states
  • United states food and drug administration--ethics
  • Tx360.u6 n47 2007
  • Wa 695 n468f 2007
  • 338.4764130973
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About the author

  • Marion Nestle

    born 1936

    1.50

    2 ratings · 33 works

Editions

  • Edition cover

    University of California Press

    2013

  • Edition cover

    1 edition

    University of California Press

    September 30, 2003

  • Edition cover

    2 edition

    University of California Press

    October 15, 2007

  • Edition cover

    University of California Press

    March 4, 2002

Edition cover

Rev. and expanded ed.

University of California Press

2007