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Where there's smoke there's flavor

  • Richard W. Langer

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Genres

  • Barbecue cookery
  • Cookery (Smoked foods)
  • Cooking (smoked foods)
  • Barbecuing
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About the author

  • Richard W. Langer

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    0 ratings · 11 works

Editions

  • Edition cover

    Expanded ed.

    Little, Brown

    2001

  • Edition cover

    Expanded ed.

    Little, Brown

    2001

  • Edition cover

    1st ed.

    Little, Brown

    1996

  • Edition cover

    Book Sales

    August 2005