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Planning and control for food and beverage operations

  • Jack D. Ninemeier

5.00

1 ratings

Genres

  • Bartending
  • Food service management
  • Gestion
  • Restaurants
  • Business & economics
  • Management
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About the author

  • Jack D. Ninemeier

    3.67

    3 ratings · 61 works

Editions

  • Edition cover

    2nd ed.

    Educational Institute of the American Hotel & Motel Association

    1986

  • Edition cover

    3rd ed.

    Educational Institute of the American Hotel & Motel Association

    1995

  • Edition cover

    3rd ed.

    Educational Institute of the American Hotel & Motel Association

    1991

  • Edition cover

    6 edition

Educational Institute of American Hotel & Mot

November 30, 2004

  • Edition cover

    4th ed.

    Educational Institute

    1998

  • Edition cover

    Educational Institute of the American Hotel & Motel Association

    1982

  • Edition cover

    5th ed.

    Educational Institute, American Hotel & Lodging Association

    2001