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Wild raspberries

  • Suzie Frankfurt

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"In 1959, artist Andy Warhol got together with his friend Suzie Frankfurt to produce a limited-edition cookbook for New York's beau monde. They called it Wild Raspberries (Ingmar Bergman's film Wild Strawberries had just been released), and it's hands-down the funniest, most fanciful cookbook ever produced. Nineteen vintage Warhol illustrations accompany the hilarious recipes - A&P Surprise, Gefilte of Fighting Fish, Seared Roebuck, and Baked Hawaii, among others - that were conceived by Frankfurt and hand-lettered by Mrs. Warhola, Andy's mother."--Jacket.

Genres

  • American Cookery
  • Cookery, American
  • Food in art
  • Warhol, andy, 1928-1987
  • Cooking, american
  • Contributions in food
  • American Cooking
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About the author

  • Suzie Frankfurt

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    0 ratings · 1 works

Editions

  • Edition cover

    A Bulfinch Press Book, Brand: Bulfinch Pr, Bulfinch Pr

    1997