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Work cover

The world's best spicy food

  • Tom Parker Bowles

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224 pages : 18 cm

Genres

  • Cooking (Hot pepper sauces)
  • Cooking (Hot peppers)
  • Cooking (Spices)
  • Cooking (Peppers)
  • Cooking (herbs and spices)
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About the author

  • Tom Parker Bowles

    2.00

    2 ratings · 10 works

Editions

  • Edition cover

    [2nd edition].

    Lonely Planet Global Limited

    2017