Dietary reference intakes
- Food and Nutrition Board,
- the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes,
- A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients
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Genres
- Nutrition
- Evaluation
- Reference values (Medicine)
- Dietetics & nutrition
- Nutrition And Public Health
- Health & Fitness
- Medical / Nursing
- Health/Fitness
- Diet Therapy
- Public Health
- Medical / Nutrition
- Dietetics
- Nutrition Assessment
- Nursing
- Nutrition Policy
- Nutritional Requirements
- Diets
- MEDICAL
- Valeurs de reference (Medecine)
- Food Content Guides
- Nutrition, research
- Clinical trials
- Research
- Research Design
- Clinical Trials as Topic
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About the authors
- the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
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