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Found 139 works matching this query
Bacteriophages in dairy processing
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The principles of modern dairy practice from a bacteriological point of view
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Probiotic dairy products
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Ultra-high-temperature (U.H.T) processing and aseptic packaging (A.P.) of dairy products
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Laboratory manual for diary microbiology
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Fundamentals of cheese science
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Bacteria in milk and its products
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Bacteria in relation to the milk supply
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Fermented Milk and Dairy Products
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Laboratory methods for use in mastitis work
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